George Foreman 2-Serving Classic Plate Electric Indoor Grill
We designed the George Foreman 2-Serving Classic Plate Electric Indoor Grill to bring healthy, fast cooking to apartments, dorms, and small households. The signature sloped grill surface channels fat and grease away from your food into the drip tray, cutting up to 42% of fat from quarter-pound burgers compared to traditional stovetop cooking.






The George Foreman 2-Serving Classic Plate Electric Indoor Grill features our signature sloped grill surface that channels fat and grease into a removable drip tray below. This patented angle lets excess fat drain continuously as your food cooks, reducing the final fat content without sacrificing flavor or moisture.


Floating hinge adapts to any thickness
We built a floating hinge into the 2-serving model so the top plate adjusts automatically to the height of your food. Press down gently on thicker cuts of meat or stacked sandwiches, and the upper grill plate tilts to maintain even contact without crushing delicate ingredients.
This self-leveling mechanism ensures uniform grill marks and consistent doneness across burgers up to three-quarters of an inch thick. Paninis, quesadillas, and stuffed chicken breasts all cook evenly from both sides at the same time, cutting total cooking time in half compared to flipping food on a stovetop pan.

Compact footprint for small spaces
At just over 9 inches wide and 10 inches deep when closed, this electric indoor grill fits into tight counter spaces, dorm kitchenettes, and RV galleys. The 36-square-inch cooking surface accommodates two quarter-pound burgers, two chicken breasts, or four slices of bread for paninis—enough for a quick meal without crowding your countertop.
We designed the cool-touch housing and integrated cord wrap specifically for apartment dwellers and students who need appliances that store vertically in cabinets. The entire unit weighs under four pounds, so moving it from shelf to counter takes no effort.
What makes this grill a kitchen essential
Compact electric grills for every kitchen
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Questions about the 2-Serving Classic Plate Grill
Unpack the grill and wipe the nonstick plates with a damp cloth to remove any manufacturing residue. Plug it in and close the lid to preheat for four to five minutes until the ready light turns off. Lightly brush the plates with cooking oil if desired, then place your food on the lower plate and close the lid. Our setup guide covers placement and timing for common foods. Most burgers and chicken breasts cook in six to eight minutes depending on thickness.
No, the plates on this model are fixed to the base. We designed the nonstick coating and sloped surface to wipe clean with a damp sponge after each use. For deeper cleaning, let the grill cool slightly, then use a soft brush and dish soap. The removable drip tray is dishwasher safe and slides out easily.
You can grill burgers, chicken breasts, pork chops, fish fillets, vegetables, and panini sandwiches. The floating hinge adjusts to different thicknesses, so stuffed chicken, quesadillas, and breakfast sandwiches all cook evenly. Avoid battered or heavily breaded items, as the batter can stick to the nonstick surface.
The grill reaches full cooking temperature in approximately four to five minutes. The power indicator light turns off when preheating is complete. We recommend preheating with the lid closed to ensure both plates heat evenly before you add food.
Yes, the sloped grill surface channels fat and grease into the drip tray as your food cooks. Independent testing shows this design removes up to 42% of fat from quarter-pound burgers compared to cooking the same burgers in a flat skillet. The exact amount varies by the fat content of your ingredients.
The cool-touch housing stays safe to handle during use, though the top plate and hinge area will be hot. Always use the handle to open and close the grill, and keep the unit on a heat-resistant countertop away from walls and curtains.
Let the grill cool completely, then wipe it clean and wrap the cord around the built-in cord storage under the base. The compact design allows you to store it upright in a cabinet or pantry. Make sure the drip tray is empty and dry before putting the grill away.





